Taste Of The South…..Fried Green Tomatoes with Remoulade Dipping Sauce
Nothing says Summertime in the South like crispy, fried green tomatoes! A mouthwatering appetizer, this recipe gets creative with the acidic flavors of unripe green tomatoes lightly tossed in crunchy breadcrumbs. Paired up with a zesty dipping sauce of jalapeños, creamy mayo and of course a little Carolina Cooker® Southern Sunshine Sauce – it’s one of our seasonal favorites to fry up.
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